SIGNATURE SOUPS | |
---|---|
Fried “Nem” Prawn & Pork | 120.000 |
Fried Vegetarian Spring Rolls | 80.000 |
Mini pancakes w / seafood | 140.000 |
Beef wrapped Betel leaves | 1500.000 |
Fried “Nem” Crab Rolls | 220.000 |
DRINKING BAIT | |
---|---|
Stewed pork belly with hard-boiled egg | 150.000 |
Stewed chicken fillet with fresh ginger | 150.000 |
Fried chicken fillet with fish sauce | 150.000 |
Sauteed chicken fillet lemongrass and chili | 150.000 |
Vietnamese shaking “luc lac” beef | 160.000 |
Beef sauteed lemongrass and chilli | 160.000 |
Stewed caramelized howling fish | 150.000 |
Braised tiger prawns & pork belly | 190.000 |
Crispy fried fish cakes with dill | 140.000 |
Char-grilled Eggplant w/green onion and shiitake mushroom | 100.000 |
Stewed tofu with mushrooms | 100.000 |
Vegetarian Meat lemongrass and chilli | 100.000 |
Mận-Đỏ’s Grilled platter (Chicken fillet lemon leaves, Pork ribs, vegetables skewers, Tiger Prawn chilli & salt) | 450.000 |
Meat Lovers Platter (Aus Steak, Chicken fillet chilli special sauce, Italian Sausage, Mixed Salad) | 480.000 |
Beef heel muscle dipped in boiling vinegar | 280.000 |
SOUP | |
---|---|
Dill and featherback fish ball soup | 160.000 |
Salmon w/ sour young bamboo soup | 220.000 |
Gourd and prawn soup | 140.000 |
Seaweed and soft tofu soup | 140.000 |
RICE & NOODLE | |
---|---|
Fried Rice seafood | 180.000 |
Fried Rice w/vegetable | 100.000 |
Fried Rice w/garlic | 80.000 |
Vermicelli sauteed beef | 150.000 |
Vermicelli sauteed Crab | 160.000 |
Vermicelli sauteed w/ vegetable | 120.000 |
HOTPOT | |
---|---|
Salmon Hotpot with sour young bamboo shot | 480.000 |
Vinegar hotpot w/ heel beef muscle | 280.000 |
Paddy crab hotpot w/ beef heel muscle | 400.000 |
Cow Tail hotpot w/ 18 medicinal herbs and vegetables | 590.000 |
Add-on beef muscle (250gr) | 220.000 |
EAT & CHEERS | |
---|---|
Red Pomelo crab meat salad | 160.000 |
Red Pomelo prawn salad | 195.000 |
Dalat spinach salad | 100.000 |
Tofu special chili sauce | 100.000 |
Grilled chicken fillet w/ lemon leaves | 220.000 |
Mongolia grilled Pork ribs, wedge potato | 270.000 |
Aus Steak , French fries | 380.000 |
The Meat Grilled Platter Italian sausage / Aus. Steak / Chicken fillet w/ chili sauce/ Carbage Salad |
480.000 |
THE SEA | |
---|---|
Grilled tiger prawn w/salt and chilli | 180.000 |
Baby squids stir-fried w/fish sauce | tamarind sauce | 220.000 |
Soft Shell Crab w/ Salted egg sauce | 395.000 |
Soft Shell Crab w/ Salted egg sauce (ea) | 300.000 |
Mận-Đỏ Grilled Platter Grilled tiger prawn w/salt and chili sauce/ Pork Ribs w/Mongolia Style/ Chicken fillet w/ lemon leaves/ Vegetable skewers |
450.000 |
VITALITY SOUP | |
---|---|
Shark fin Scallop | 350.000 |
Shark fin Sea Cucumber | 600.000 |
Shark fin Abalone | 600.000 |
Black chicken w/ 18 herbs | 150.000 |
Cow tail w/ 18 herbs | 250.000 |
DESSERTS | |
---|---|
Sweet Porridge | 40.000 |
Passion fruit custard | 45.000 |
Crème caramel | 45.000 |
Three flavors of homemade ice cream & fresh fruits | 95.000 |
Affogato – coffee & ice cream | 75.000 |
Fried banana + ice cream | 60.000 |